Baja Wild Table

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Our mission is to serve elegant, imaginative cuisine that celebrates local ingredients, global technique, and unforgettable moments.

Private Dinners

Come spend an evening with Chef Cody Buchholz at an exclusive, private venue nestled in the scenic coastal village of El Sargento, Baja California Sur. Each dinner is a curated, one-night culinary experience—personalized to the flavors, dietary inspirations, and dining energy of your group. Guests are welcomed into an intimate setting where ocean air, candlelight, and craft-driven cuisine converge to create a truly singular meal.

Designed for passionate diners who appreciate a slower, intentional evening, this experience is unapologetically food-forward. There are no crowds, no distractions—only thoughtful courses, conversation, and an environment that honors ingredients and the art of dining itself. The table is small, the mood is grounded, and the focus is clear: a personal, immersive dinner centered around craft, taste, and connection.